RESTAURANT MENU
Consuming raw or undercooked meat, poultry, seafood or shellfish may increase your risk of foodborne illness. If you or someone in your party has a food allergy, please alert your server before placing your order.
To Order: Main 508-758-3117
APPETIZERS
Served with cocktail sauce and fresh lemon
Scallops and Street Corn 18.99
Pan-seared dayboat scallops over Mexican street corn purée, topped with cilantro and cotija cheese
Deer Isle steamers (1 1⁄2 lbs.) 17.99
Hand-battered onion rings 7.99
Basket of garlic breadsticks with marinara 4.99
Half dozen clam cakes 8.99
Turk’s chouriço stuffed quahog 6.99
Basket of sweet potato fries 6.99
Crab rangoons with duck sauce 8.99
Baked stuffed wild shrimp (2) 8.99
Local calamari with Fried hot peppers 14.99
Fried mozzarella sticks with marinara sauce 8.99
Potato skins (2) with bacon and cheese 8.99
Bacon wrapped scallops with brown sugar glaze 17.99
Blackened shrimp drizzled with blue cheese 9.99
Turk’s crab cakes (2) with ginger aioli 9.99
Make it a dinner with three crab cakes, coleslaw, and choice of potato for 16.99
Hot Honey Fried Oysters 16.99
Panko-crusted oysters tossed in hot honey and topped with scallion aioli
Seared rare tuna with wasabi vinaigrette, sweet soy, and ponzu vegetables App 19.99 / Entrée 25.99
Seared rare tuna with spicy Hawaiian sauce, sushi rice, and mango salsa App 19.99 / Entrée 25.99
Sautéed littlenecks or mussels App 14.99 / Entrée 18.99
Choice of white wine/evoo/garlic, roasted tomato lobster broth with white beans, or Portuguese style with chouriço and onions
SOUPS & SALADS
Clam Chowder Cup 6.99 / Bowl 8.99
Lobster Bisque Cup 7.99 / Bowl 9.99
Caesar – parmesan cheese and croutons 6.99/7.99
Garden – tomato, cucumber, carrot, onion, croutons 6.99/7.99
Cobb – bacon, egg, avocado, tomato, blue cheese 13.99
Add a protein …
Chicken +7 Salmon +12 Swordfish +14 Tuna +14
Lobster +25 Scallops + 14 Jumbo Shrimp +12
Dressing Selections: Creamy Italian, Ranch, Honey Mustard, Blue Cheese, Balsamic Vinaigrette, or House Vinaigrette
TURK’S CLASSIC ENTRÉES
All Turk’s Classic Entrées come with choice of potato and fresh vegetable
Grilled miso-glazed salmon topped with fresh mushrooms 25.99
Baked stuffed wild jumbo shrimp 20.99
Captain’s cut haddock or sole piccata 20.99 Add 3 jumbo shrimp +6.99
Or halibut 27.99 Add 3 jumbo shrimp +6.99
Pan-seared peppercorn crusted top sirloin steak au poivre served rare and sliced sushi style 29.99 Steak à la carte 25.99
Add Dayboat Scallops + 14 Add Jumbo Shrimp + 12
Top sirloin steak with an Asian truffle sauce 29.99 Steak à la carte 25.99
Add Dayboat Scallops + 14 Add Jumbo Shrimp + 12
Cedar plank roasted salmon with maple cranberry mostarda 26.99
Grilled swordfish steak with citrus glaze 27.99
Grilled salmon with citrus glaze 25.99
Grilled swordfish kabobs with wild jumbo shrimp. 25.99
Choice of Hawaiian glaze, teriyaki sauce, misoyaki truffle sauce, or citrus glaze.
Lump crab-crusted native haddock -or- sole. 21.99
Choice of white wine or lobster sauce
Lump crab-crusted dayboat scallops 28.99
Peppercorn-Crusted Swordfish Steak au poivre Topped With
A Brandy Cream Sauce 27.99
Turk’s Lobster Dinner Per Pound (Market Price)
Steamed lobster from our live lobster tank
SOMETHING SAUTÉED
Lobster ravioli and wild jumbo shrimp (5) in a sherry cream sauce with asparagus 28.99 Or with jumbo shrimp (2) and lobster meat (1/4 lb) 39.99
Portuguese style littlenecks with chouriço and wild jumbo shrimp 21.99
Lobster Fra Diavolo made with Gio’s spicy red sauce and served over fettuccini nests 33.99
Add Dayboat Scallops + 14 Add Jumbo Shrimp + 12
Pan-seared scallops and wild jumbo shrimp in a Madeira wine sauce with mushrooms served over a creamy couscous risotto 26.99
General Turk’s shrimp Succulent shrimp and fresh broccoli tossed with house-made General Tso’s sauce. Served over pasta or rice. 19.99
Shrimp carbonara with prosciutto and fresh mushrooms served over egg fettuccini nests 21.99
Shrimp Mozambique with hot peppers Served over rice or linguine 20.99
Jumbo shrimp Mozambique with fried calamari Served over rice or linguine 25.99
Thai peanut scallops and shrimp with edamame beans and mushrooms served over yakisoba noodles 26.99
Chicken teriyaki with fresh mixed vegetables 17.99
Creamy fettuccine alfredo
fresh vegetables 14.99 | Chicken 18.99 | Shrimp 21.99 | Salmon 25.99 | Lobster 32.99
Scampi with cherry tomatoes, scallions, garlic butter, lobster broth, and a hint of cream served over linguini
Shrimp 20.99 | Dayboat Scallops & Jumbo Shrimp 27.99 | Lobster 32.99 | Lobster & Jumbo Shrimp 38.99
LOCAL FRIED FAVORITES
Served with coleslaw and choice of potato
Fish and Chips Small 13.99 / Regular 18.99 / Large 23.99
Choice of light or English batter
Fish Only Small 12.99 / Regular 17.99 / Large 22.99
Choice of light or English batter
Shrimp Plate 19.99
Scallop Plate 28.99
Clam Plate 29.99
Calamari Plate with fried hot peppers 19.99
Fish Combo 25.99
One piece of haddock with choice of scallops, shrimp, or clams
Seafood Combo 28.99
Pick Two: Scallops, Shrimp, Clams
Seafood Platter 37.99
Haddock, clams, scallops, and shrimp
Side of Fried Scallops Small 17.99 / Large 29.99
Side of Fried Clams Small 17.99 / Large 29.99
Side of Fried Shrimp Small 13.99 / Large 20.99
BROILED DINNERS
Served with choice of potato and vegetable
Classic New England style with choice of lemon dill or lemon butter Ritz cracker crumb.
Scrod 18.99 | Scallops 27.99
Trio – Haddock, scallops, jumbo shrimp 28.99
Filled with Turk’s crabmeat stuffing and broiled in a choice of white wine or lobster sauce.
Haddock 20.99 | Sole 20.99 | Scallops 29.99
Sole Lorraine – Broiled local sole topped with fresh tomatoes, garlic olive oil, and Italian cheese & bread crumbs, served with choice of potato and vegetable 19.99
Broiled captain’s cut haddock with lobster sauce, served with choice of potato and vegetable 22.99
Crispy broiled fish and chips, served with coleslaw and choice of potato 21.99
A lighter alternative to the classic F&C! Captain’s cut haddock in a panko crust, served with coleslaw and choice of potato
SIDES
French Fries 4.99
Brown Rice 4.99
Baked Potato 4.99
Green Beans 4.99
Potato Wedges 4.99
Asparagus 4.99
Garlic Mashed 4.99
Mixed Vegetables 4.99
Seasonal Medley
Rice Pilaf 4.99
SANDWICH BOARD
Seafarers
Lobster Roll 27.99
fresh lobster meat and celery tossed lightly in mayonnaise over lettuce in a toasted bakery bun
Served with coleslaw and choice of potato or a cup of clam chowder
Fried Haddock -or- Sole Sandwich 15.99
Choice of light or English batter
Served with coleslaw and choice of potato
Fried Clam -or- Fried Scallop Roll 21.99
Served with coleslaw and choice of potato
Sicilian Panko Haddock Sandwich 17.99
Topped with pesto mayo, arugula, tomato, and balsamic reduction. Served with choice of potato
Shrimp Quesadilla 15.99
Grilled shrimp, Monterey jack cheese, and mango salsa
Lobster Quesadilla 27.99
Fresh lobster meat, Monterey jack cheese, and mango salsa
Blackened Swordfish -or– Salmon Sandwich 18.99
Topped with sautéed onions, lettuce, tomato, and mango tartar sauce Served with choice of potato
Blackened Haddock Sandwich 17.99
Topped with avocado, pickled red onions, and Jamaican jerk aioli Served with choice of potato and coleslaw
Land Lovers
Smokin’ Turk’s 13.99
Grilled chicken sandwich topped with barbeque sauce, bacon, and Monterey jack cheese served with French fries
Chicken Supreme 13.99
Deep fried chicken breast topped with bacon, lettuce, tomato, Mayo, and Monterey jack cheese. served with French fries
Chicken Parmesan Sandwich with French fries 13.99
Make it a Chicken Parmesan dinner over linguine 18.99
Buffalo Chicken 13.99
Deep fried chicken breast topped with bacon, lettuce, tomato, and blue cheese dressing served with French fries
Hamburger with French fries 9.99
Cheeseburger with French fries 10.99
Bacon Cheeseburger Deluxe with French fries 11.99
Veggie Quesadilla 9.99
Sautéed vegetables, Monterey jack cheese, and mango salsa
Chicken Quesadilla 13.99
Grilled chicken, Monterey jack cheese, and mango salsa
Lighter Fair
Stuffed haddock -or- sole with a side garden salad 16.99
Choice of white wine or lobster sauce
Broiled panko-crusted haddock served over brown rice and drizzled with citrus aioli 16.99
Seared dayboat scallops with mixed vegetables over a bed of fresh greens drizzled with citrus aioli 18.99
Turk’s Noodle Bowl 11.99
Fresh vegetables and yakisoba noodles with choice of peanut, Hawaiian, or teriyaki sauce
Chicken 16.99 | Shrimp 18.99 | Salmon 20.99 | Tuna 21.99 | Scallops 21.99 | Swordfish 21.99
KIDS
Hot Dog & Fries 7.99
Mozzarella Sticks & Fries 8.99
Grilled Cheese & Fries 7.99
Cod Tenders & Fries 11.99
Chicken Fingers & Fries Sm 8.99 / Lg 11.99
Choice of light or English batter
Buffalo Chicken Fingers & Fries Sm 9.99 / Lg 12.99
Linguini with butter & garlic 5.99
Linguine with marinara sauce 6.99
Baked Scrod 13.99
Served with coleslaw and choice of potato
Baked Scallops 18.99
Served with coleslaw and choice of potato
TO ORDER FOR PICK UP
CALL: 508-758-3113 or 508-758-3117
Consuming raw or undercooked meat, poultry, seafood or shellfish may increase your risk of foodborne illness. If you or someone in your party has a food allergy, please alert your server before placing your order.